PART OF FORWARD GROUP
Training, courses and workshops with AI built in
Learn from people who have been supporting businesses since 2008: courses for entrepreneurs and culinary professionals, training for managers and company owners, and AI training for local authorities, residents and businesses.
In every program, AI is part of the content and not a separate topic, and every program is built around what the organization or entrepreneur actually needs, not an off-the-shelf curriculum.
Learn to set up and run a profitable food business
Courses for entrepreneurs and culinary professionals: from the idea and feasibility check, through menu and food cost, to the day-to-day management of a food business.
Also for food and beverage managers in hotels and restaurants, and a digital self-study course.
Training for managers and company owners
Good decisions under pressure, delegating responsibility without micromanaging, and AI tools that take load off the manager's desk.
Workshops for management and sales teams, and one-on-one personal training: a personal AI assistant for the CEO.
AI training for local authorities, residents and businesses
A program tailored to the authority, including a syllabus: for the authority's employees, residents and local businesses. In business language, with practice on real tasks.
Also AI training for teams in companies and organizations, by role within the organization.
Who it is for
What we do for you
Click your question to see the relevant page and everything related to it.
1. AI training for local authorities
A program built together with the authority: training for employees by role, sessions for residents and local businesses, and a policy for responsible use of AI.
To AI training for local authorities2. Managers workshop
How to make good decisions under pressure, how to delegate responsibility without falling into micromanagement, and how to keep management conversations from blowing up under stress. Includes AI tools that take load off the manager's desk.
Find your challenge3. Culinary courses and setting up a food business
You learn what we actually do with restaurants and food businesses: feasibility check, menu building, food cost, pricing, staff and day-to-day operations.
To the culinary and entrepreneurship courses4. Food and beverage manager training
Training for chefs, shift managers and food and beverage managers: cost control, menu, team management and day-to-day operations, based on our work with hotels and restaurants.
To the food and beverage manager training5. Entrepreneurship and business setup courses
Tracks for entrepreneurs at the start of the road: from an idea to a business plan, feasibility check, and what needs to be ready before you open. Also suitable for those who have already started and want to put the foundations in order.
To the entrepreneurship courses6. A personal assistant for the CEO
Personal training for the business owner or CEO: building a layer of support, human and technological, that takes off you what does not have to go through you. Time management, priorities, and a personal AI assistant that works for you.
Find your challengeLearn from people who have been supporting businesses since 2008
Forward has been supporting businesses since 2008. 82 testimonials · About Forward
How it works
A fit conversation
What the team, the authority or the entrepreneur actually needs.
A tailored syllabus
By roles, field and pace.
Training and practice
On real tasks from the organization or the business.
Measurement and follow-up
What enters daily use, and what we continue with.
Frequently asked questions
How much does a training or a course cost?
There is no single template, so there is no uniform price. Every proposal is built according to scope, audience and continuation, after a short free 20-minute fit conversation.
Does the training include artificial intelligence?
Yes. In every program, artificial intelligence is part of the content and not a separate topic, because it is already part of day-to-day work.
Do you also train local authorities?
Yes. We build a program tailored to the authority, including a syllabus, for the authority's employees, residents and local businesses.
Who is the culinary course suitable for?
Entrepreneurs before opening a food business, restaurant owners, and food and beverage managers in hotels and restaurants.
Is there a course I can take on my own?
Yes. The digital course for setting up a business is currently available in a food business version and in English. A broader version for all types of businesses is in development.
When will you get back to me after I contact you?
Within one business day.
Want to implement AI in the organization, not just learn about it?
AI implementation and voice agents: mapping one process, a small measurable pilot, and expanding what proved itself.
To AI implementation in businessGuides and tools for entrepreneurs, managers and teams
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